Chili

Chili
1 Tbs Oil
2-3 pounds of ground beef, chicken, or pork
2 Onions chopped
1 green pepper chopped
1 large can of tomatoes (which ever kind you have on hand. I use diced usually)
6 cloves of garlic
1-2 Jalapeno peppers, seeded and chopped finely
2 Tbs chili powder
1 Tbs paprika
2 tsp dried oregano
1/2 tsp ground cumin
1/2 tsp cayenne pepper
1 Tbs steak seasoning
1 Tbs sugar
1/4 tsp salt
1-2 cans of kidney beans
Tomato sauce use 1/2 can or a full can depending on how wet you want it.
**optional add ins mushrooms, celery, carrots, any veggies you need to use up in your fridge.**

Cook up all veggies until tender.
Put in slow cooker
Cook up meat until done.
Put in slow cooker
Add all the spices.
Mix well.
Cook on high for 4 hours or medium for 6 hours.
Serve
change it up top with sour cream (shown in picture) or with grated cheese.
Have some cornbread with it and it is a great meal. (recipe for cornbread is posted on my site)