Strawberry Jam
3 3/4 cups of crushed berries
1/2 cup of lemon juice
7 cups of sugar
1 pouch of pectin
Have a Large pot, stir sugar, berries, & lemon juice together.
Cook over high heat.
Boil for 1 min
Take off heat
Add Pectin
Skim top of it the pinkish white scum that comes to the top.
Poor in Hot jars, Put lids on and make sure they are on tight. Cover with towel and let sit till cooled.
Enjoy
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